oatmeal cookies


2.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 43.3
  • Total Fat: 1.6 g
  • Cholesterol: 7.1 mg
  • Sodium: 33.4 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.7 g

View full nutritional breakdown of oatmeal cookies calories by ingredient



Number of Servings: 30

Ingredients

    Dark Brown Sugar, .25 cup, packed (7.8 oz.)
    Oats, 1.25 cup
    Egg, fresh, 1 large
    Baking Powder, 1 tsp
    Vanilla Extract, .5 tsp
    I Can't Believe It's Not Butter, Light Spread (Stick), 5 Tbsp (melted)

Directions

preheat oven to 350.
Line cookie sheet with parchment paper
Mix sugar, oats, baking powder
add eggs, butter and vanilla.
use a teaspoon to dispense cookie dough to parchment paper. Cookies will spread while cooking. Cookies are done when the edges are browned. Allow cookies to cool slightly before trying to remove them.

Number of Servings: 30

Recipe submitted by SparkPeople user JARNUT4.

TAGS:  Snacks |