Big Pink Pouf
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 80.4
- Total Fat: 0.4 g
- Cholesterol: 6.0 mg
- Sodium: 68.1 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 16.1 g
View full nutritional breakdown of Big Pink Pouf calories by ingredient
Submitted by: MONY924
Number of Servings: 4
Ingredients
-
1- box of sugar free jell-o - any color, but I like red
1 - tub of low or non-fat cottage cheese
Directions
mix the jell-o with the cup of boiling water, and then put in fridge. You don't add the cup of cold water that the box calls for, this makes very firm jell-o.
When it's set, put in food processor with the cottage cheese.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user MONY924.
When it's set, put in food processor with the cottage cheese.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user MONY924.
