Nancy's Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.3
  • Total Fat: 12.5 g
  • Cholesterol: 30.5 mg
  • Sodium: 84.6 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.0 g

View full nutritional breakdown of Nancy's Apple Crisp calories by ingredient
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Introduction

Nothing diet about it, worth it though Nothing diet about it, worth it though
Number of Servings: 8

Ingredients

    5 apples peeled cored and sliced
    brown sugar
    granulated sugar
    flour
    quick oats
    butter

Directions

Layer sliced apples in lightly greased pie plate
mix in separate bowl
melted butter, sugars, flour and oats
drop by spoonful over apples
drizzle 1/2 c. water over all
Bake 45 min at 375

Number of Servings: 8

Recipe submitted by SparkPeople user JEAN01247.

TAGS:  Desserts |

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