Garlic Parmesan Mashed Red Potatoes


5 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 209.8
  • Total Fat: 3.6 g
  • Cholesterol: 4.6 mg
  • Sodium: 527.0 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 7.0 g

View full nutritional breakdown of Garlic Parmesan Mashed Red Potatoes calories by ingredient


Introduction

A nice change from regular mashed potatoes.
Add more parmesan to make these mashed potatoes cheesier!!
A nice change from regular mashed potatoes.
Add more parmesan to make these mashed potatoes cheesier!!

Number of Servings: 4

Ingredients

    2 lb uncooked red potaotes, unpeeled, quartered
    2 cloves garlic minced
    1 1/3 tbsp Smart Balance Light Margarine
    1/3 cup 1% low-fat milk
    2/3 tsp table salt
    1/4 cup grated Parmesan cheese

Directions

Clean and quarter potatoes. Place potatoes and 1/2 of the garlic in large pot. Cover with water and bring to a boil. Once water is at a boil, reduce heat and simmer 25 minutes until tender.

Drain Well

Mash potatoes with butter, milk, salt & remaining garlic.

Stir in parmesan cheese & Enjoy!!

Number of Servings: 4

Recipe submitted by SparkPeople user GARRETTS_GIRL.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Very flavorful. Went nicely with my baked chicken and greens. - 10/30/16


  • no profile photo

    Incredible!
    - 5/12/15


  • no profile photo

    Incredible!
    My new go-to mashed potatoes. Thank You for sharing! - 10/14/13