Homemade Saltine Crackers

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,881.2
  • Total Fat: 110.5 g
  • Cholesterol: 73.6 mg
  • Sodium: 640.4 mg
  • Total Carbs: 399.0 g
  • Dietary Fiber: 13.5 g
  • Protein: 62.6 g

View full nutritional breakdown of Homemade Saltine Crackers calories by ingredient
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Number of Servings: 1


    4 c flour
    1 t baking powder
    1/2 c shortening
    1-1/3 c milk


Mix flour, baking powder and shortening as for a pie crust. Add
liquid and cut in with a knife. Form a ball of dough and cut into
four pieces. Roll 1/4 out very thin. Cut with biscuit or cookie
cutter (2 inch diameter) and place on cookie sheet. Prick with a
fork 4-5 times and sprinkle with salt (to your own taste.)

Bake at 375 degrees until golden. May be turned once.
Watch carefully.

Number of Servings: 1

Recipe submitted by SparkPeople user MAMAOFFOUR.

TAGS:  Side Items |

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Member Ratings For This Recipe

  • Haven't tried this yet but look fwd to doing so and hoping the nutritional info is a miss print...
    Nutritional Info

    Fat: 110.5g
    Carbohydrates: 399.0g
    Protein: 62.6g

    - 3/11/09

    Was this review helpful?   yes  No
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