Pine-Ginger Ale

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 80.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.3 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.7 g

View full nutritional breakdown of Pine-Ginger Ale calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    # Ginger Root, 25 grams (remove)
    # *Lemon Juice, 1 fl oz (remove)
    # *Dole Pineapple Tidbits 100% Pineapple juice, 0.25 cup (remove)
    # Silan, 1 tsp (remove)
    # Cinnamon, ground, 0.25 tsp (remove)


Combine ginger (don't bother to peel it), Silan, and 1/2 cups water in a medium saucepan and bring to a boil, stirring to dissolve sugar. Lower heat and simmer mixture about 15 minutes, or until it reaches the consistency of pancake syrup (you should have about 0.25 cup syrup).
Strain syrup and cool to room temperature. Stir in lemon & pinneapple juices.
Place syrup in 8-ounce glass and fill full with club soda.
Gently stir to blend. Add ice and more club soda or syrup if necessary.

Number of Servings: 1

Recipe submitted by SparkPeople user RYEAXL1.

TAGS:  Snacks |

Rate This Recipe