Bake Your Cake & Eat it Too

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 76.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.3 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Bake Your Cake & Eat it Too calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 24


    1 box Pillsbury Moist Supreme Reduced Sugar Devil's Food Cake Mix
    1/4 C. liquid egg whites
    12 oz. can Diet Coke


Combine cake mix, egg whites and Diet Coke and spread into a 9 X 13 cake pan. Bake according to package instructions. Let cool and cut into 24 servings. If desired, top each serving with 2 Tbsp. Cool Whip Free or Cool Whip Chocolate (will add 15-25 calories and 0-1.5g fat per serving).

Number of Servings: 24

Recipe submitted by SparkPeople user FOOFETTE.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.