"Twinkie" Cake

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 96.3
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 161.9 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.8 g

View full nutritional breakdown of "Twinkie" Cake calories by ingredient



Number of Servings: 24

Ingredients

    1 box Pillsbury Moist Supreme Reduced Sugar Classic Yellow Cake Mix
    1/4 C. liquid egg whites
    12 oz. can diet cream soda
    1 - 8 oz. container Cool Whip Free

Directions

Combine cake mix, egg whites and diet cream soda in a large bowl. Spread into a 9 x 13 cake pan lightly sprayed with cooking spray and cook according to package instructions. Let cool and cut into 24 servings. Top each serving with 2 Tblsp. Cool Whip Free.

Number of Servings: 24

Recipe submitted by SparkPeople user FOOFETTE.