Vegetarian Crock Pot Lasagne

3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 246.5
  • Total Fat: 8.4 g
  • Cholesterol: 51.3 mg
  • Sodium: 606.9 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 18.4 g

View full nutritional breakdown of Vegetarian Crock Pot Lasagne calories by ingredient
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Number of Servings: 10


    1 12 oz. package MorningStar Farms Veggie Crumbles
    1 16 oz. jar Prego Spaghetti Sauce
    1 onion, chopped
    3 cloves garlic, minced
    3 tbsp Italian Seasoning
    1 cup mozzarella cheese, part skim
    16 oz. 1% Milkfat Cottage Cheese
    1 egg
    1 lb pasta


Sautee onion and garlic in a skillet. Once the onions are tender, add veggie crumbles. While browning, add 2 tbsp Italian Seasoning.

While the "meat" is browning, cook pasta according to package directions.

Once "meat" is browned, add prego and let simmer.

In a small bowl, mix cottage cheese, mozzarella cheese, egg, 1 tbsp Italian seasoning, salt and pepper.

Once pasta is finished cooking and drained, remove "meat" mixture from heat.

Layer half of the meat sauce into the bottom of the crock pot, followed by half of the pasta, and then half of the cheese mixture. Repeat. Top with some extra mozzarella and cook on low for approximately 6-8 hours or high for 4-6 hours.

Number of Servings: 10

Recipe submitted by SparkPeople user LEIGHWOMAN.

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Member Ratings For This Recipe

  • Kids seemed okay with it, but I thought it had too much Italian Seasoning, even cutting it way down. - 4/19/09

    Reply from (4/19/09)
    I actually agree, and since discovering that, I've only been adding about 1tbsp to the whole thing.

    Was this review helpful?   yes  No
  • This sounds fantastic and I will definitely add it to my cookbook and make it for dinner tonight but I'm confused as to why it needs to cook so long in the crockpot when all of the ingredients have already been cooked. Am I missing something? - 3/4/09

    Reply from (3/4/09)
    There is egg in the cheese mixture that still has to cook, and it all melts together into cheesy goodness :)

    Was this review helpful?   yes  No
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