Turkey Stuffing Gravy Mashed Potatoe Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 428.7
  • Total Fat: 15.7 g
  • Cholesterol: 47.5 mg
  • Sodium: 1,966.1 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 15.9 g

View full nutritional breakdown of Turkey Stuffing Gravy Mashed Potatoe Casserole calories by ingredient
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Quick, Instant, way to create a Thanksgiving Meal Quick, Instant, way to create a Thanksgiving Meal
Number of Servings: 6


    1 Box Stove Top Whole Wheat Chicken Stuffing
    1 pound turkey breast
    1 package Betty Crocker Instant Mashed Potatoes
    1 Can Heinz Fat Free Turkey Gravy


Prepare Turkey Breast meat in skillet, prepare mashed potatoes and stuffing as directed on box. Layer Stuffing, Mashed Potatoes, then turkey in casserole dish. Drizzle the top with a can of gravy. Cover and cook at 350 degrees for about 20 min. Just until heated through as everything is already cooked:):)

Makes 6 servings in a 9x9 Casserole dish

Number of Servings: 6

Recipe submitted by SparkPeople user EH4NITRONT.

TAGS:  Poultry |

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