Salmon patty

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 219.9
  • Total Fat: 9.3 g
  • Cholesterol: 222.5 mg
  • Sodium: 604.2 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.5 g

View full nutritional breakdown of Salmon patty calories by ingredient
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Number of Servings: 1


    1 pouch of salmon
    1 large egg
    1 handful oyster crackers
    1/8 c chopped onions
    salt & pepper to taste


Mix ingredients in a bowl, pour into hot fry pan with spray oil on it. Cook on low until browned on both sides. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user LOLLIESCR.

TAGS:  Fish | Dinner | Fish Dinner |

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