HG's Chocolate Mousse-Cream Cones

HG's Chocolate Mousse-Cream Cones

4.7 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 104.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 140.7 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.3 g

View full nutritional breakdown of HG's Chocolate Mousse-Cream Cones calories by ingredient
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Warning: You may never crave ice cream again... Warning: You may never crave ice cream again...
Number of Servings: 2


    2 Keebler Ice Cream Cups
    1 JELL-O Sugar Free Pudding Snack, Vanilla (or any flavor!)
    2 tbsp. HERSHEY’S Syrup, Sugar Free; refrigerated
    1/2 cup Cool Whip Free


Begin by pouring 1 tbsp. of chocolate syrup into each cone. Swirl around until inside of cone is well coated; place in freezer immediately. In a small dish, combine Cool Whip and pudding; stir until blended. Place dish in freezer for 45 minutes to 1 hour. Remove cones and mousse mixture. Spoon mousse evenly into and on top of cones. Optional: Top each cone with a drizzle of the sugar-free syrup!

** Serves 2 **

Number of Servings: 2

Recipe submitted by SparkPeople user JENNH516.

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Member Ratings For This Recipe

  • Excellent dessert. I tried this with vanilla but think it would be better with chocolate. Be sure to allow the Cool Whip to thaw fully before mixing it. - 5/31/09

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  • Amazing! Incredible quick little snack for my chocolate addiction! :) - 5/17/09

    Was this review helpful?   yes  No
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