Ranch Chops
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 141.2
- Total Fat: 8.0 g
- Cholesterol: 48.7 mg
- Sodium: 85.9 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 15.8 g
View full nutritional breakdown of Ranch Chops calories by ingredient
Submitted by: PRINCESSANNIE12
Number of Servings: 2
Ingredients
-
2 pork chops
1/2 packet ranch seasoning packet
1 tsp lemon pepper
Directions
Preheat oven to 350. Put chops in a baking dish and sprinkle evenly with ranch and lemon pepper. Cove with foil and bake for 30 min. Remove foil and bake 10-15 more min or til done.
Number of Servings: 2
Recipe submitted by SparkPeople user PRINCESSANNIE12.
Number of Servings: 2
Recipe submitted by SparkPeople user PRINCESSANNIE12.
Rate This Recipe
Recipe Collections
Here are user created Recipe Collection which have this recipe:- by: CZAKRZE
- by: MOM0FTWINS While on the Atkin's Diet ( having failed time and again on Low fat diets for decades). Recipes that...