Moroccan Grilled Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 388.2
  • Total Fat: 17.1 g
  • Cholesterol: 136.9 mg
  • Sodium: 156.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 54.8 g

View full nutritional breakdown of Moroccan Grilled Chicken calories by ingredient
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Number of Servings: 4


    1/4 cup extra virgin olive oil
    1 tsp dried oregano
    1/2 tsp ground allspice
    1/2 tsp ground cumin
    1/2 tsp ground cloves
    3 cloves garlic, minced
    4 boneless, skinless chicken breast halves
    1/2 cup canned pimientos, drained
    2 tbs lemon juice


Makes 4 Servings

Combine the oil, oregano, allspice, cumin, cloves and garlic in a larg bowl. Add the chicken breasts and coat with the oil and spike mixture. Cook on a preheated grill over medium heat for about 30 minutes. Remove from the girll and keep warm.

Meanwhile, combine the pimientos and lemon juice in a food processor for 30 - 45 seconds or until smooth.

Poor pimiento sauce over chicken and a side of vegetables.

Number of Servings: 4

Recipe submitted by SparkPeople user JPFULLMER.

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