Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 5.9 g
  • Cholesterol: 13.8 mg
  • Sodium: 40.7 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.3 g

View full nutritional breakdown of Apple Crisp calories by ingredient
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Number of Servings: 12

Ingredients

    Apples, fresh, 4 cup slices (remove)
    *Flour, white, .34 cup (remove)
    *Quaker Oats 100% Natural Whole Grain oatmeal, 1 cup (remove)
    Brown Sugar, .5 cup, packed (remove)
    Cinnamon, ground, 1 tsp (remove)
    Butter, salted, .34 cup (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user REBLANCH.

TAGS:  Desserts |

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