Rainy Day Chili Bean Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 366.3
  • Total Fat: 15.3 g
  • Cholesterol: 43.8 mg
  • Sodium: 1,038.1 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 10.2 g
  • Protein: 24.8 g

View full nutritional breakdown of Rainy Day Chili Bean Soup calories by ingredient

Number of Servings: 8


    1 can Black Beans
    1 can Pinto Beans
    2 tsp Olive Oil
    1 can Tomatoes
    2 stalks Celery
    1 Cup of chopped tri-colored Bell Peppers
    1/2 Onion
    3 cloves garlic
    1 Cup Frozen White Corn
    2 TBLS Chili Powder


Saute onion, garlic, peppers, and celery in Olive oil. Add canned beans, tomatoes, chili powder. In meantime cook ground beef, drain fat. Add ground beef and frozen corn in soup. Season to taste. Serves eight.

Number of Servings: 8

Recipe submitted by SparkPeople user TSINGH1.