Simple Stirfry

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 156.8
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.0 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.2 g

View full nutritional breakdown of Simple Stirfry calories by ingredient



Number of Servings: 10

Ingredients

    1 Tb. Oil
    23 oz Boneless Skinless Chicken Breast
    1 Bottle of Kikkoman Stir-Fry Sauce
    2 Bags of Kroger Garden Blend Stir Fry Vegetables

Directions

Heat 1 tbsp oil in a pan, add cut up boneless skinless chicken breast and cook over medium heat until done. Add vegetables ( I like to make sure they are not frozen when adding them) along with the Kikkoman Stir-Fry Sauce. Mix together with chicken and cook until the vegetables are hot. I like to serve with rice, but this has not been calculated into the ingredients.

It will make 10 1-Cup servings, or close to that.

Number of Servings: 10

Recipe submitted by SparkPeople user AMISHPRINCESS.