Cheesy Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 431.7
  • Total Fat: 17.6 g
  • Cholesterol: 83.1 mg
  • Sodium: 1,142.7 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 30.2 g

View full nutritional breakdown of Cheesy Chicken Casserole calories by ingredient
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Number of Servings: 8


    3 Meijer Boneless Skinless Chicken Breast *Velveeta Cheese Product, 16 oz
    *Del Monte Petite Cut Diced Tomatoes, 1.5 cup
    Onions, raw, .5 cup, chopped
    Butter, salted, 2 tbsp
    Meijer Thin Spaghetti, 12 oz (cooked)
    Chicken Broth, .5 cup


Boil chicken until tender. Cut into chunks. Saute onion in butter until soft. Add tomatoes and cheese. Cook until cheese is melted.

Mix all the above together (except broth) and pour in a greased 9 X 13 pan. Pour broth on top and bake at 350 degrees, 15-20 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user REBLANCH.

TAGS:  Poultry |

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