Goulash

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 301.2
  • Total Fat: 2.6 g
  • Cholesterol: 48.8 mg
  • Sodium: 804.9 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 14.7 g
  • Protein: 33.3 g

View full nutritional breakdown of Goulash calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

leftovers leftovers
Number of Servings: 2

Ingredients

    1 can diced no salt added tomatoes
    1/2 can navy beans
    6 oz leftover cooked skinless chicken breast
    3 cups leftover collards
    italian seasoning to taste (2 tsp?)
    garlic powder to taste (1/4 tsp?)

Directions

Boil all together!

Number of Servings: 2

Recipe submitted by SparkPeople user SHANIHIB.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.