Chicken Scarpaiello

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 174.3
  • Total Fat: 7.6 g
  • Cholesterol: 68.7 mg
  • Sodium: 541.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.8 g

View full nutritional breakdown of Chicken Scarpaiello calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    Chicken Thigh, 6 thigh, bone and skin removed
    White Wine, 1.5 glass (3.5 fl oz)
    Olive Oil, Extra Virgin, 1.5 tbs
    Lemon juice, 4 tbsp
    *Flour, white, .125 cup
    Salt, 1 tsp
    Parsley, 1 tbsp
    Oregano, ground, 1 tbsp


serves 5

Number of Servings: 5

Recipe submitted by SparkPeople user IONLYDOGPADDLE.

Rate This Recipe

Member Ratings For This Recipe

  • Please include the cooking directions in your recipe! I'm guessing you dredge the chicken in flour and seasonings and saute in oil, but not sure what to do with the wine and lemon juice -- or even if my assumptions are correct! - 11/9/08

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.