Fettchini w/ Fresh herbs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 249.5
  • Total Fat: 13.0 g
  • Cholesterol: 38.2 mg
  • Sodium: 316.0 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.6 g

View full nutritional breakdown of Fettchini w/ Fresh herbs calories by ingredient


Introduction

Lovely & Light Lovely & Light
Number of Servings: 6

Ingredients

    Olive oil
    1lb pasta
    1 cup basil leaves
    1 cup snipped chives
    1/4 cup oregano
    1 cup grated parmesan
    garlic

Directions

Cook pasta in salted water
Rub warm serving bowl with garlic
Add everything in to bowl (pasta last)

Number of Servings: 6

Recipe submitted by SparkPeople user LOTUSGIRL18.