Banana Pancakes

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 162.3
  • Total Fat: 5.4 g
  • Cholesterol: 31.0 mg
  • Sodium: 243.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.2 g

View full nutritional breakdown of Banana Pancakes calories by ingredient
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Number of Servings: 7

Ingredients

    # *Wheat flour, white, all-purpose, unenriched, 1 cup (remove)
    # Granulated Sugar, 10 grams (remove)
    # Baking Powder, 7 grams (remove)
    # Salt, 2 grams (remove)
    # Egg, fresh, 1 large (remove)
    # Milk, nonfat, 235 grams (remove)
    # Olive Oil, 30 grams (remove)
    # Banana, fresh, 2 medium mashed (7" to 7-7/8" long) (remov

Directions



Number of Servings: 7

Recipe submitted by SparkPeople user TRYINGHARD60.

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