Chix Ench. Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 297.7
  • Total Fat: 7.5 g
  • Cholesterol: 66.4 mg
  • Sodium: 640.4 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 27.3 g

View full nutritional breakdown of Chix Ench. Casserole calories by ingredient
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Number of Servings: 8


    2 c. chicken, cooked & shredded
    12 corn tortillas, cut in quarters
    1/2 c. diced onion
    4oz. can diced green chiles
    1 can Campbell's cream of chix soup mixed with 1/2 c. water
    1/2 c. shredded cheddar cheese
    1/2 c. non fat sour cream
    1 tsp. chili powder
    1 c. black beans
    1 c. salsa


Mix together soup, water, sour cream, chili powder, black beans & salsa.

Layer tortillas, chicken, onions, & soup mixture. Top with cheese. Cover & bake at 350 for 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user CHANA27.

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