Ellie's Macs and Cheese

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 383.7
  • Total Fat: 12.6 g
  • Cholesterol: 39.0 mg
  • Sodium: 601.1 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 18.2 g

View full nutritional breakdown of Ellie's Macs and Cheese calories by ingredient
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Introduction

Uuse winter squash as the base to this great comfort food Uuse winter squash as the base to this great comfort food
Number of Servings: 8

Ingredients

    20 oz frozne squash

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user LOVETOWALK4.

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