chicken soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 346.4
  • Total Fat: 6.8 g
  • Cholesterol: 26.0 mg
  • Sodium: 1,815.2 mg
  • Total Carbs: 45.7 g
  • Dietary Fiber: 6.0 g
  • Protein: 26.1 g

View full nutritional breakdown of chicken soup calories by ingredient
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Number of Servings: 4


    4.5 cups chicken broth
    .5 chicken breast chopped
    .5 cup carrots
    .75 cup onions
    2 large potatoes
    .75 sweet peppers
    .5 macaroni
    1.5 mushrooms


Number of Servings: 4

Recipe submitted by SparkPeople user KINGDOMGIRL07.

TAGS:  Poultry | Soup | Poultry Soup |

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