turkey sub
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Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 368.2
- Total Fat: 12.3 g
- Cholesterol: 130.9 mg
- Sodium: 2,340.4 mg
- Total Carbs: 44.0 g
- Dietary Fiber: 7.0 g
- Protein: 36.5 g
View full nutritional breakdown of turkey sub calories by ingredient
Submitted by: LUKEPRENTISS
Number of Servings: 1
Recipe submitted by SparkPeople user LUKEPRENTISS.
Number of Servings: 1
Ingredients
-
sara lee roll whole grain
hormels natural select turkey
low fat swiss cheese
pickles
red onion
yellow mustard
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user LUKEPRENTISS.