Kraft Foods Cordon Bleu Stuffed Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 438.6
  • Total Fat: 14.2 g
  • Cholesterol: 97.0 mg
  • Sodium: 1,056.5 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 42.6 g

View full nutritional breakdown of Kraft Foods Cordon Bleu Stuffed Chicken calories by ingredient
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Number of Servings: 4


    1-1/2 cups water
    1 Tbsp. unsalted butter
    1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
    4 small boneless skinless chicken breast halves (1lb.), pounded to 1/4-inch thickness
    1 package Carl Buddig Honey Ham
    4 2% Swiss Deli Thin Cheese Slices
    2 Tbsp. Ken's Steakhouse Honey Dijon Dressing


PREHEAT oven to 350F. Bring water and margarine to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat; let stand 5 min.
PLACE chicken breasts, top-sides down, on large cutting board. Top each chicken breast with 2 ham slices and 1 cheese slice. Spread evenly with stuffing mixture. Starting at one of the short ends, tightly roll up each chicken breast. Place, seam-sides down, in 13x9-inch baking dish. Drizzle evenly with dressing.
BAKE 35 to 40 min. or until chicken is cooked through (170F).

Number of Servings: 4

Recipe submitted by SparkPeople user JACKIE-78.

TAGS:  Poultry |

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