Pumpkin Mock Danish

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 834.8
  • Total Fat: 79.5 g
  • Cholesterol: 542.0 mg
  • Sodium: 336.6 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 8.3 g
  • Protein: 20.1 g

View full nutritional breakdown of Pumpkin Mock Danish calories by ingredient
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Number of Servings: 1


    3 oz cream cheese
    2 squares unsweeetened chocolate
    1 egg + 1 egg yolk
    1/3 cup canned pumpkin (nothing added)
    1 tsp vanilla extract
    2 packets sweetener
    1 tsp pumpkin pie spice
    1 sprinkle cinnamon
    1 tbsp butter
    1 tbsp coconut oil


Preheat oven to 350 degrees. Add the coconut oil and chocolate to a pan on the stove and heat until all melted. Add pumpkin, sweetener, vanilla, pumpkin pie spice and egg. Place in a baking dish, and put into the oven to cook for 25 min until it's heated through and a firm consistency. Remove from oven, sprinkle with cinnamon and top with butter.

Number of Servings: 1

Recipe submitted by SparkPeople user AAROSALI.

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Member Ratings For This Recipe

  • 835 calories for one serving??? Your kidding, right? - 1/18/09

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