French Toast Eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 369.7
  • Total Fat: 27.2 g
  • Cholesterol: 429.0 mg
  • Sodium: 342.2 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 19.2 g

View full nutritional breakdown of French Toast Eggs calories by ingredient


Introduction

A low-carb alternative that tastes like french toast. You have to try it to believe it! A low-carb alternative that tastes like french toast. You have to try it to believe it!
Number of Servings: 1

Ingredients

    1 tsp Ground cinnamon
    1.5 tbsp Natural peanut butter
    1 tsp Cocoa powder, unsweetened
    2 eggs
    1 tsp Splenda

Directions

Makes 1 serving.

A low carb food. High protein.

Scramble eggs in skillet. Mix in peanut butter when the eggs are half-way cooked,. Put on plate. Sprinkle cinnamon, cocoa, and Splenda evenly over the top of eggs.

Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user ATTUTIE.