tuna fish salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 210.6
  • Total Fat: 6.3 g
  • Cholesterol: 147.7 mg
  • Sodium: 791.4 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 20.2 g

View full nutritional breakdown of tuna fish salad calories by ingredient



Number of Servings: 2

Ingredients

    1 can of chunk light tuna
    2 tbsp light miracle whip
    1.5 tbsp sweet relish
    3 tbsp minced onion
    1 large egg

Directions

drain tuna, boil egg, add all ingredients and serve on bread or with ritz crackers add mustard for extra flavor

Number of Servings: 2

Recipe submitted by SparkPeople user BNOLTE29.