Chicken Bruschetta Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 258.0
  • Total Fat: 6.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 719.3 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 24.3 g

View full nutritional breakdown of Chicken Bruschetta Bake calories by ingredient
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Number of Servings: 6


    1 can (14-1/2 oz.) diced tomatoes, undrained
    1 pkg. Stuffing Mix for Chicken
    1/2 cup water
    2 cloves garlic, minced
    1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
    1 tsp. dried basil leaves
    1 cup Shredded Mozzarella Cheese


Heat oven to 400°F. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.

Layer chicken, basil, cheese and stuffing in 3-qt. or 13x9-inch baking dish.

Bake 30 min. or until chicken is cooked through. Enjoy now or cover and refrigerate. To reheat, microwave each serving on HIGH 2 to 3 min.

Makes: 6 servings, 1 cup each

Number of Servings: 6

Recipe submitted by SparkPeople user THATSNOTFAB.

TAGS:  Poultry |

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