Turkey Enchiladas
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Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 299.4
- Total Fat: 13.1 g
- Cholesterol: 71.4 mg
- Sodium: 854.9 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 1.2 g
- Protein: 26.0 g
View full nutritional breakdown of Turkey Enchiladas calories by ingredient
Submitted by: GRAPEVINE60
Introduction
I make this with leftover turkey from Thanksgiving or Christmas I make this with leftover turkey from Thanksgiving or ChristmasNumber of Servings: 6
Ingredients
-
2 1/2 C. Chopped Turkey
1 C. evaporated milk
1 Can Condensed Cream of Chicken Soup
1 pkg. Taco Seasoning Mix
1/2 medium onion, chopped
4 oz. can chopped green chilies
3 corn tortillas cut into 1" pieces
3/4 C. grated cheese
Directions
In a 2 qt. casserole, combine the chicken, milk, soup, taco mix, onion, green chilies, corn tortillas, and cheese. Microwave on high for 11-13 minutes, rotating dish a half turn every 5 minutes
Makes 6 - 1 cup servings (approx.)
Number of Servings: 6
Recipe submitted by SparkPeople user GRAPEVINE60.
Makes 6 - 1 cup servings (approx.)
Number of Servings: 6
Recipe submitted by SparkPeople user GRAPEVINE60.