Reduced Fat Peanut Butter Pie!!!

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 345.4
  • Total Fat: 16.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 345.5 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 9.6 g

View full nutritional breakdown of Reduced Fat Peanut Butter Pie!!! calories by ingredient
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Introduction

Easy-PEASY peanut butter pie!!! Easy-PEASY peanut butter pie!!!
Number of Servings: 12

Ingredients

    1 cup (one tennis-size ball) of peanut butter--Creamy or crunchy
    8 oz. fat free cream cheese
    8 0z. fat free cool whip
    1 cup brown sugar (or splenda for even less calories/sugar)
    1 over sized graham cracker pie crust

Directions

Mix all ingredients together in mixing bowl. beat until all ingredients are blended nicely. Then place inside pie crust and refrigerate for at least 1 hour. Stays good for days and will make at least 12 servings!!! :) ENJOY!

Number of Servings: 12

Recipe submitted by SparkPeople user WILLSGAL.

TAGS:  Desserts |

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