QCSAHP - Pork Chops & Mushrooms

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 484.7
  • Total Fat: 22.6 g
  • Cholesterol: 78.6 mg
  • Sodium: 3,786.8 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 8.1 g
  • Protein: 41.1 g

View full nutritional breakdown of QCSAHP - Pork Chops & Mushrooms calories by ingredient
Report Inappropriate Recipe

Submitted by:


Easy Pork 116 Easy Pork 116
Number of Servings: 3


    3 each Pork Chops
    1 each Onion, yellow
    4 can Mushrooms, stems & pieces
    1 packet Lipton Onion Soup Packets
    1 can Soup, Cream of Mushroom


To Prepare for Group:
1. Divide out all ingredients into 12 pre labeled freezer bags.
2. Freeze Flat.

Cooking Day:
1. Thaw.
2. Empty contents into greased slow cooker with 1/4 cup of water.
3. Cover and cook on low 6-8 hours.

Number of Servings: 3

Recipe submitted by SparkPeople user JLOHERN.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.