Biggest Loser Andrea's Balsamic-Roasted Asparagus
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 95.3
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 164.1 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 3.8 g
- Protein: 2.7 g
View full nutritional breakdown of Biggest Loser Andrea's Balsamic-Roasted Asparagus calories by ingredient
Introduction
As a side dish As a side dishNumber of Servings: 1
Ingredients
-
4 Medium asparagus spears, ends trimmed, cut into 3" lengths
1/2 Red bell pepper, cut into 1/2" wide strips
1 Tbsp. balsamic vinegar
1 tsp Extra virgin olive oil
Salt, to taste
Ground black pepper, to taste
Directions
Preheat oven to 400° F.
In a large, resealable plastic bag, combine the asparagus, red pepper, vinegar and oil. Shake the bag to coat well. Place the asparagus and red pepper on a small nonstick baking sheet. Season with salt and pepper. Spread the pieces out so they are not touching.
Bake for 15 minutes, or until crisp-tender and lightly browned. Serve immediately.
Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CINLU8570.
In a large, resealable plastic bag, combine the asparagus, red pepper, vinegar and oil. Shake the bag to coat well. Place the asparagus and red pepper on a small nonstick baking sheet. Season with salt and pepper. Spread the pieces out so they are not touching.
Bake for 15 minutes, or until crisp-tender and lightly browned. Serve immediately.
Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CINLU8570.