Low-Carb Swiss Loaf

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 359.1
  • Total Fat: 27.1 g
  • Cholesterol: 170.0 mg
  • Sodium: 101.5 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.7 g

View full nutritional breakdown of Low-Carb Swiss Loaf calories by ingredient
Report Inappropriate Recipe

Submitted by:


Great variation to the old higher Carbed Old Fashioned version. Great variation to the old higher Carbed Old Fashioned version.
Number of Servings: 8


    Ground Chuck 80% Lean, 2.50 lbs.
    Sunups X-Lrg Eggs, 3 serving
    Salt-Free Mrs. Dash Orig. Seasoning Blnd., .50 tsp (remove)
    Pic Sweet Seasoning Blend 'onion,celery,peppers', 1 1/4 c.
    Pepper, black, 1 tsp
    Paprika, 1 tsp
    Kraft Sl. Swiss Cheese 2%, 5 slices or 5 oz. crumbled, shredded.


Preheat oven to 350*.
With clean hands & Ziploc bags on or plastic gloves, mix all ingredients in large bowl till well blended.
Turn ingredients onto a large broiler pan & shape into one large or 2 smaller loaves.
Cook for 1 1/2 to 1 3/4 hrs.

Number of Servings: 8

Recipe submitted by SparkPeople user SHELLPRO.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.