Tarragon Dumplings

Tarragon Dumplings
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 109.7
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 272.6 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.4 g

View full nutritional breakdown of Tarragon Dumplings calories by ingredient
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Number of Servings: 1

Ingredients

    # 1/4 cup Bisquick
    # 1 1/3 tablespoons milk
    # 1/16 teaspoon dried tarragon leave

Directions

Mix bisquick, milk, and tarragon until soft dough forms. Drop by spoonfuls onto boiling soup. Reduce heat.
Cook uncovered 10 minutes, cover, and cook 10 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user RAYNNE413.

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