spinach pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 202.7
  • Total Fat: 12.1 g
  • Cholesterol: 86.4 mg
  • Sodium: 586.1 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 9.6 g

View full nutritional breakdown of spinach pie calories by ingredient


Introduction

spinach spinach
Number of Servings: 8

Ingredients

    Phyllo Dough, 8 sheet dough (remove)
    Spinach, frozen, 3 package (10 oz) yields (remove)
    *Athenos Reduced Fat Feta Cheese, 4 oz (remove)
    Egg, fresh, 3 large (remove)
    Olive Oil, 4 tbsp (remove)
    Scallions, raw, .75 cup, chopped (remove)
    Dill weed, fresh, 5 sprigs (remove)

Directions

assemble and bake for 50 mins at 350

Number of Servings: 8

Recipe submitted by SparkPeople user DONA1012.

TAGS:  Side Items |