Low Fat Buffalo Chicken Dip

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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 4.9 g
  • Cholesterol: 20.5 mg
  • Sodium: 729.1 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 9.0 g

View full nutritional breakdown of Low Fat Buffalo Chicken Dip calories by ingredient
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Introduction

Nice Spicy chicken dip for tortillas or eat it on a bun as a sandwich. Nice Spicy chicken dip for tortillas or eat it on a bun as a sandwich.
Number of Servings: 35

Ingredients

    32 oz Fat free cream cheese (4 8 oz packages)
    4 Boneless skinless chicken breasts
    4 Cups Sharp Cheddar Cheese Shredded
    2 Cups Fat Free Ranch Dressing
    2 Cups Frank's Red Hot Sauce

Directions

Place all ingredients except chicken in crock pot turn on high.

Cook and shred chicken while other ingredients melt in the crock pot.

When other ingredients are melted stir in chicken.

Heat on low for 30 minutes then you can turn it down to warm as it is being served.

Mmmmm enjoy.

Number of Servings: 35

Recipe submitted by SparkPeople user WLHANISCH.

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