Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 101.2
  • Total Fat: 5.5 g
  • Cholesterol: 1.5 mg
  • Sodium: 324.6 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Green Bean Casserole calories by ingredient
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Number of Servings: 8

Ingredients

    2 cans green beans
    1 can cream of mushroom soup
    3/4 cup french fried onions
    1 can of mushrooms
    1 tablespoon Worcestershire sauce
    1/2 cup milk

Directions

Mix together everything but save 1/2 of the french fried onions for the top. Bake at 350°F for 30 minutes. Top with remaining French fried Onions bake for another 15 mintues.

Makes 8- 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user FAIRYDRAGONSTAR.

TAGS:  Side Items |

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