Whole Wheat PB cookies

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 123.9
  • Total Fat: 7.9 g
  • Cholesterol: 10.2 mg
  • Sodium: 138.9 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Whole Wheat PB cookies calories by ingredient
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1 cookie is a serving 1 cookie is a serving
Number of Servings: 48


    1c butter, softened
    1c natural PB
    2 eggs
    1 c sucanat
    1c brown sugar
    1t vanilla
    1t sea salt
    1t baking soda
    1t baking powder
    2 1/2 c whole wheat flour


1. Heat oven to 375 degrees, line cookie sheets with parchment paper
2. Cream PB & butter
3. Add sugars and eggs. Mix until light and fluffy
4. Add vanilla & salt and continue mixing
5. Add remaining ingredients and mix well. Dough will be thick.
6. Flatten cookies with fork on cookie sheet.
7. Bake 10 minutes.

Number of Servings: 48

Recipe submitted by SparkPeople user IAMSUCCEEDING.

TAGS:  Desserts |

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