Pizza Bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 345.5
  • Total Fat: 9.9 g
  • Cholesterol: 42.7 mg
  • Sodium: 957.9 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 21.7 g

View full nutritional breakdown of Pizza Bake calories by ingredient
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Everything you love on your favorite pizza without the guilt Everything you love on your favorite pizza without the guilt
Number of Servings: 8


    1 pkg Whole grain pasta (whatever shape works for you)
    1 can Hunt's No Sugar Added Italian Sauce
    1 can Finely Diced Tomatoes
    1 pkg Hormel Turkey Pepperoni (optional)
    1 can Black Olives (optional)
    1 cup diced onions (optional)
    .5 cup diced bell peppers (optional)
    1 pkg Kraft 2% Milk Mozzarella Cheee


Boil the pasta until it is tender. Drain the pasta and then dump in in an oven safe dish. Add the tomatoes with juice and the can of Hunt's Italian Sauce. Then add whatever pizza ingrediants yoru family loves. Pepperoni, sausages, onions, peppers, olives... different toppings will chance the nutritional information. But get creative and have fun! This is a great kid friendly dish. Bake the dish at 350 for 20 minutes or until hot and bubbly.

Number of Servings: 8

Recipe submitted by SparkPeople user SEASONSPOON.

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