Island Chicken Pie

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 277.4
  • Total Fat: 4.9 g
  • Cholesterol: 66.0 mg
  • Sodium: 549.2 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 30.3 g

View full nutritional breakdown of Island Chicken Pie calories by ingredient
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Number of Servings: 4

Ingredients

    Cream of Chicken Soup Low Fat Campb-.5 cup, 1.25 cup
    Chicken Breast, no skin, 425 grams
    Red Potato, 277 grams
    Peas, frozen, .75 cup
    Yellow Peppers (bell peppers), 65 grams
    Grapeseed Oil, 1.5 1tsp
    Milk, 2%, .25 cup
    Celery, raw, 46 grams
    Carrots, raw, 169 grams

    Makes 4 great servings about 320 grams each

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user HAPPYCAMPER777.

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