Anisette cookies

Anisette cookies
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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 92.0
  • Total Fat: 1.0 g
  • Cholesterol: 36.2 mg
  • Sodium: 11.1 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.2 g

View full nutritional breakdown of Anisette cookies calories by ingredient
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Number of Servings: 36

Ingredients

    beat 6 eggs until light
    add sugar slowly, beating continuously
    add 1 tbsp anise extract and .5 tbsp vanilla

    fold in dry ingredients (pre-mixed or sifted) until just incorporated

    Scrape into buttered or lined 9x13 or similar sized pan.

Directions

400 for 20 minutes, until cake is lightly brown

Remove from oven and let cool for 5 minutes.

With a serrated bread knife, slice cake in in half lengthwise and then into .5 inch cookies.

Return to oven for approximately 10 minutes, or until lightly browned on each side

makes 35 to 40 1 x3 inch biscotti

Number of Servings: 36

Recipe submitted by SparkPeople user MMG225.

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