Mexican Chicken Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 197.3
- Total Fat: 2.1 g
- Cholesterol: 35.0 mg
- Sodium: 937.8 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 5.6 g
- Protein: 21.8 g
View full nutritional breakdown of Mexican Chicken Soup calories by ingredient
Submitted by: CCBCRANE
Introduction
Warm Weather Soup Warm Weather SoupNumber of Servings: 8
Ingredients
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In large pot:
2 Chicken Breast, Boiled and shredded
Add 2 cans Chicken Broth, 1 can black beans drained, 1 can tomato Sauce (the small can), 1 cup cooked rice, 1 can rotel or 1 cup salsa -seasoned to your preference if you like it hot or mild.
Let simmer for approx 45min
Add Cilantro and Lime Juice just before serving.
Serve with tortillia chips
Directions
I would estimate this would serve 8 - 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user CCBCRANE.
Number of Servings: 8
Recipe submitted by SparkPeople user CCBCRANE.
