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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 121.8
  • Total Fat: 0.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 64.2 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.1 g

View full nutritional breakdown of LIGHT ‘N’ EASY CHOCOLATE PUDDING calories by ingredient
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Number of Servings: 2


    2 tablespoons sugar
    2 tablespoons unsweetened cocoa powder
    1 tablespoon cornstarch
    1 cup skim milk
    1 teaspoon vanilla


Stir together sugar, cocoa powder and cornstarch in a medium saucepan until thoroughly mixed. Slowly whisk in milk.

Number of Servings: 2

Recipe submitted by SparkPeople user REE2LOSE.

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