Banana Chocolate Chip Walnut Loaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 192.3
  • Total Fat: 6.3 g
  • Cholesterol: 0.2 mg
  • Sodium: 201.1 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.9 g

View full nutritional breakdown of Banana Chocolate Chip Walnut Loaf calories by ingredient
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Number of Servings: 12


    1 cup mashed ripe bananas
    1/2 cup fat free vanilla yogurt
    1/2 cup skim milk
    2 Tbsp canola oil
    1/4 tsp vanilla extract
    2 cups whole wheat flour
    1/2 cup sugar
    1 tsp baking powder
    1 tsp baking soda
    1/2 tsp ground cinnamon
    1/4 tsp salt
    1/2 cup semisweet chocolate chips
    1/4 cup chopped walnuts


1. Preheat oven to 350 F.
2. Combine first 5 ingredients in a bowl and mix until smooth.
3. In a separate bowl, combine flour and next 5 ingredients.
4. Add banana mixture to flour mixture, stirring just until moist.
5. Stir in chocolate chips and walnuts until well combined.
6. Pour into 9 X 5 inch loaf pan coated with cooking spray.
7. Bake at 350 F for 50 minutes or until a wooden pick inserted into center comes out clean. Cool in pan for 10 minutes, remove from pan, cool completely.

Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user TIMTOO.

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