Turkey Burger Meatloaf
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 288.6
- Total Fat: 12.1 g
- Cholesterol: 156.6 mg
- Sodium: 502.7 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 0.2 g
- Protein: 26.2 g
View full nutritional breakdown of Turkey Burger Meatloaf calories by ingredient
Introduction
This meatloaf has an odd topping of a brown sugar/ketchup mixture. It's pretty simple, but my family loves it! This meatloaf has an odd topping of a brown sugar/ketchup mixture. It's pretty simple, but my family loves it!Number of Servings: 5
Ingredients
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1 1/2 lbs ground turkey
1 large egg
1/4 c plain bread crumbs
2 TBSP ketchup
2 TBSP milk
1 tsp Italian seasoning
1 tsp dehydrated minced onions
3 TBSP light brown sugar
7 TBSP ketcup
Directions
Preheat oven to 350.
Mix the first seven ingredients thoroughly in a mixing bowl. Place in an ungreased loaf pan or 8 inch square pan. Bake in the oven for 20 to 35 minutes. (depending on pan size)
While meatloaf is baking, combine last two ingredients (brown sugar and 7 TBSP ketchup). Remove meatloaf from oven and top with mixture. Return to oven and cook an additional 20 to 25 minutes.
**Tip - for easy portion sizing try baking in muffin pan. This will decrease your cooking time a little.**
Number of Servings: 5
Recipe submitted by SparkPeople user ZOOBOOZEL.
Mix the first seven ingredients thoroughly in a mixing bowl. Place in an ungreased loaf pan or 8 inch square pan. Bake in the oven for 20 to 35 minutes. (depending on pan size)
While meatloaf is baking, combine last two ingredients (brown sugar and 7 TBSP ketchup). Remove meatloaf from oven and top with mixture. Return to oven and cook an additional 20 to 25 minutes.
**Tip - for easy portion sizing try baking in muffin pan. This will decrease your cooking time a little.**
Number of Servings: 5
Recipe submitted by SparkPeople user ZOOBOOZEL.
Member Ratings For This Recipe
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JACINDA222
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IGGYMOM
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ROSIE1DG
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MRS_PARK
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JENNY012183
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LEARNING2LUVME
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CUPCAKESNOMORE
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FAIRVIEWBONNIE
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ZANDASMOM1
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DANCESWITHPIZZA
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PHOEBEJANE
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WAZZU.REN
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BACH1230
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IEYYAO1989
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LUCY419
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EOSAURORA84
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QUITA45
I am not a big fan of meatloaf however I was looking for an alternative to turkey spaghetti. Will definitely make this again! I added chopped green bell peppers and onions to the ground turkey. Instead of the ketchup,I used 6 tbsp of Ragu Tomato,Garlic, and Onion Sauce with the brown sugar topping. - 5/5/09
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LADYPHOENIX61
This was delicious! It's similar to a meatloaf recipe from BH&G that uses ground beef. I did make the following changes: Instead of dry bread crumbs I used 2 cups of soft; I added 1/2 tsp dry mustard to the topping; used 1 lb ground turkey breast and 1/2 lb turkey sausage. A definite keeper! - 4/7/09
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VMIGUEL
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BMANTHBODYGUARD
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CLAUDIA1333