Healthy Cornbread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 119.2
  • Total Fat: 3.3 g
  • Cholesterol: 18.1 mg
  • Sodium: 279.1 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.4 g

View full nutritional breakdown of Healthy Cornbread calories by ingredient
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My version of the blue box cornbread My version of the blue box cornbread
Number of Servings: 12


    1 cup cornmeal
    1 cup whole wheat pastry flour
    2 Tablespoons Agave nectar
    4 teaspoons baking powder
    1/2 teaspoon salt
    1 cup skim milk
    1 egg
    1/2 cup unsweetened applesauce
    2 Tablespoons vegetable oil


Mix all ingredients just to blend. Don't over mix.

Pour into round cake pan, sprayed with non-stick spray. Or into sprayed muffin tins. Bake at 425 for 20 minutes or until top is golden brown. Cut into12 peices or divide into 12 muffins before baking.

Number of Servings: 12

Recipe submitted by SparkPeople user ANNROBERTS54.

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