Lowfat vanilla frozen yogurt
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 110.7
- Total Fat: 2.2 g
- Cholesterol: 8.6 mg
- Sodium: 62.9 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 0.0 g
- Protein: 4.7 g
View full nutritional breakdown of Lowfat vanilla frozen yogurt calories by ingredient
Introduction
This is an easy recipe to make in an ice cream maker. It's great topped with fresh fruit, and you won't even know it's low fat! This is an easy recipe to make in an ice cream maker. It's great topped with fresh fruit, and you won't even know it's low fat!Number of Servings: 14
Ingredients
-
3/4 c. granulated sugar
1 2/3 c. skim milk
4 c. lowfat plain yogurt
1/4 c. heavy whipping cream
2 Tbsp. vanilla extract
Directions
Whisk together milk and sugar until sugar is well dissolved.
Then add yogurt, cream, and vanilla and whisk until incorporated.
Pour into your ice cream freezer and mix about 20-25 minutes or by manufacturer's instructions.
Number of Servings: 14
Recipe submitted by SparkPeople user SARAHBETH722.
Then add yogurt, cream, and vanilla and whisk until incorporated.
Pour into your ice cream freezer and mix about 20-25 minutes or by manufacturer's instructions.
Number of Servings: 14
Recipe submitted by SparkPeople user SARAHBETH722.